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Tender description :
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Tenders are invited for Extension building hut hospital kitchen technical facilities
Kitchen technical systems according to the specifications of the performance schedule main quantities for the LV kitchen technical systems 1 pc conversion conveyor dishwasher, Hobart SWZ including loan replacement dishwasher 1 pc food waste input station 1 pc quick cooler / shock freezer 3 pcs electric combi steamers including hoods 3 pcs electric quick cooking kettles (1 x 150 l, 2 x 80 l) 2 pcs electric induction stove, 4 cooking zones 3 pcs multifunction cooking devices (2 x 150 l, 1 x 2 x 25 l) 1 pc vegetable cutting machine 1 pc emulsifier mixer 1 pc deep-freeze cell 1 pc deep-freeze / cooling cell 2 pcs cooling cells 1 pc central refrigeration system work tables, back walls, hose reels, sinks / tables, showers, wall-mounted cabinets, shelves
Estimated value excluding VAT: 500 562,15EUR
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